Bring Za Ruckus w/ Chris Laramie of Fat Lip Pizza
Meet Chris Laramie, owner of Fat Lip Pizza, and discover his transition from aspiring Michelin Chef to successful pizza business entrepreneur. In this PIE 2 PIE, we dive into the evolution of Fat Lip Pizza’s unique style, the challenges of the pizza business.From adapting to different ovens to the importance of branding and marketing, this podcast provides valuable insights for pizza enthusiasts and aspiring entrepreneurs. Discover the secrets behind the half-million-dollar build-out, the role of social media in the pizza industry, and the future plans for Fat Lip Pizza.