Protected Designation of Origin w/ Tommy Ardito of Brooklyn D.O.P.
On this episode of the PIE 2 PIE Pizza Podcast, Tommy Ardito of Brooklyn D.O.P. discusses his transition from gym owner to pizzeria entrepreneur. Discover the secrets behind their elevated New York-style pizza, including seasonal pies like butternut squash, and the challenges of running a successful pizzeria. Plus, get a sneak peek into Tommy’s new concept, Fast Life, offering classic slices with a modern twist. Tune in for insider tips on pizza dough, restaurant management, and the vibrant Brooklyn pizza scene.